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Burger temperature probe

Burger temperature probe

Référence Sku: 123-745

Usual price 49,00 €
Usual price 49,00 € Promotional price
  • Temperature probe type K
  • Beach -75 at 250 ° C
  • Precision ± 0.5 ° C, 0 ° C at 100 ° C
  • 45 ° probe elude
  • Two peak sizes available - 6 mm and 12 mm 
Peak size

5  produits en stock

Livraison estimée

3 / 4 semaines

Estimated delivery

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Informations sur ma livraison

Estimated delivery :

Processing time if product in stock

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Orders are shipped within a working day.
An order placed on Monday will be shipped Monday or Tuesday.
An order placed on Friday will be shipped Friday or Monday
An order placed on Saturday will be shipped on Monday.

Processing time if product not in stock

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If the products are not in stock the delivery time is generally 3 to 4 weeks. We invite you to contact our sales representatives to obtain the exact deadline.

Delivery times from our carriers

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Relay point : 3 to 5 days transport.
Standard : 2 to 3 days of transport.
Express : 1 day of transport.

Description du Burger temperature probe

The temperature probe to hamburger was Designed specifically to measure the temperature of the burgers And measure that they are properly cooked. The FSA (Food Standards Agency) council is Make sure they are well cooked throughout the process. By simply burning the exterior on a hamburger of minced meat, there is a risk of ingestion of harmful bacteria.

The design of point of the hamburger probe allows insertion Inside the hamburger cake to measure with precision when it is perfectly cooked. The 12 mm stainless steel disk guarantees the correct insertion depth each time (6 or 12 mm)! Simply Insert it into the burger until the disc affects the surface of the burger To verify that it has reached the ideal temperature to be cooked properly.

The stainless steel section of the probe measures 4.5 mm in outside diameter x 45 (elbow at 45 °) x 160 mm. The measurement tip has an outside diameter of 1 mm x 6 or 12 mm.

Features

Precision of the probe (high precision type): ± 0.5 ° C between 0 and 100 ° C

Probe beach: -75 to 250 ° C

Two peak sizes available: 6 mm / 12 mm

Probe diameter: 4.5 mm then reduced up to 1 mm at the tip

Length of the probe: 160 mm plus the point of 6 or 12 mm

Caractéristiques

un burger Sonde de température noir et vert avec une pointe verte de Thermometre.fr.

Burger temperature probe

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